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PRESENTATIONS

NIPN Seminar

Irrigation is shown to have a strong effect on householdÔÇÖs economic access to food and on nutritional outcomes of women and children. As such, it needs to be promoted on its merit to improve nutrition, in addition to its potential for higher income and yield. But potential adverse impacts (pollution and water shortages) need to be monitored

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The food supply (agricultural production) should be diversified enough to support healthy and be diversified diets